Friday, 31 October 2014


 After our day out yesterday Stephanie asked to do some cooking. I agreed and decided it would be a perfect stat to the next school term if I get some foods organised. So I made a couple of loaves of bread. One for us to enjoy now, others have been wrapped and frozen. We also made some pizza bases and decorated them before wrapping and freezing- perfect for a quick after school meal. We also made some pumpkin soup, perfect for freezing and becoming quick and easy lunches.

Cutting the pumpkins meant that we had an awful lot of seeds, well it was a large pumpkin! half of the seeds have been put on the kitchen side to dry out so that we can plant them next year. The other half  I tossed in olive oil, some dried basil and a little seasalt before roasting in the oven.
Delicious snack!!

Halloween biscuits, made and decorated by Stephanie.
Our pumpkin- well we couldn't make soup and toasted pumpkin seeds and waste the shell now could we!

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